Join us for a day of education, fun activities and games, great food and awesome company. Hors d’oeuvres and refreshments will be served as well as a clambake dinner consisting of clam chowder, steamed lobster, steamers, mussels, Italian sausage, linguica, sweet potato, red potato, pearl onion, corn on the cob, barbeque chicken and mixed berry cobbler a la mode.
Saturday August 20, 2016
4:30 PM -5:15 PM: Clambake Reception
5:15 PM – 7:45 PM: Clambake Dinner
Tashmoo Spring Building Tisbury/Vineyard Haven
Tisbury, MA 02568